Breakfast Savoury

Breakfast Potatoes

Sauteed and seasoned medley of potatoes, kale, black beans in BBQ sauce, topped with tzatziki and roasted peppers served with homemade bread. (N, GF(O)

 

 

 

 

 

N – contain nuts

GF – Gluten Free

GF(O) – Gluten Free Option

R – Raw

R(O) – Raw Option

Nourish Bowl

Roasted broccoli, cauliflower and pumpkin with brown rice, mashed avocado, chickpeas and miso tahini dressing. (GF)

 

 

 

 

 

 

N – contain nuts

GF – Gluten Free

GF(O) – Gluten Free Option

R – Raw

R(O) – Raw Option

Tofu Scramble (NEW)

Creamy and organic, eggy tofu, panfried with kale, onion and Omnipork bacon, served with homemade toast and mayo. (GF(O))

 

 

 

 

 

 

N – contain nuts

GF – Gluten Free

GF(O) – Gluten Free Option

R – Raw

R(O) – Raw Option